About a month ago I bought a spiralizer.
I got it for less than $20. As a diabetic my side dish choices do not include pasta (unless it's Dreamfield's!), potatoes, or rice. This handy gadget turns veggies into pasta noodle shape!
Ridiculously easy to use. I used it on a zucchini, made a pesto sauce, and sautéed some shrimp. 15 minutes of prep and cooking yielded a fresh, delish meal! Viola!
Even better as leftovers. Oh the culinary places the spiralizer and I will go together!
Try something fresh and new!
e b e r
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